E.Veg Vegetarian

E.Veg Vegetarian

e veg vegetarian

A vegetarian food stall with a bright yellow circular sign that says "e veg vegetarian" in English and Chinese characters. The stall is open-fronted with a counter where customers can order food. There are several tables and chairs set up for dining. A refrigerator is visible on the right side of the stall.

Vegetarian Food Stall

A vegetarian food stall with a prominent "VEGETARIAN" sign and a circular logo featuring "eVeg vegetarian". Display cases show various prepared dishes. Menu boards with pictures and prices are visible, including items like "CURRY VEG RICE" for $5.50 and "CLAYPOT MIXED NOODLES" for $5.50.

Fried Noodles

A plate of fried noodles with vegetables and meat. The noodles are thin and coated in a dark sauce. Visible ingredients include bok choy, bean sprouts, peas, and diced meat. The dish is served on a white square plate with a logo that reads "新 GOURMET PARADISE" in Chinese and English.

Stir-fried Noodles with Vegetables and Tofu

A close-up shot of a plate of stir-fried noodles mixed with various vegetables and pieces of fried tofu. The dish includes broccoli florets, wood ear mushrooms, green beans, and other leafy greens, all tossed with thin noodles. The fried tofu pieces are golden brown and triangular in shape, scattered on top of the noodles. The dish is presented on a white plate.

Plate of Rice with Stir-fried Dishes

A white plate filled with rice and various stir-fried dishes. The rice is topped with a golden sauce and some yellow ingredients. To the side, there are stir-fried vegetables including leafy greens, carrots, and black fungus. Another section of the plate contains pieces of fried tofu or seitan with red bell peppers and other vegetables. A pile of dried bean curd skin is also visible.

Two Plates of Food

Two plates of food are shown on a table. The top plate contains rice, fried tofu, and a piece of fried meat or fish, garnished with cucumber and tomato slices. The bottom plate features rice topped with a curry dish containing pieces of meat or tofu and green beans. Small side dishes of pickled peppers and chili paste are also visible.

Stir-fried dish with vegetables and tofu

A white plate filled with a stir-fried dish featuring various vegetables such as bok choy, mushrooms, and carrots, along with pieces of fried tofu, all coated in a savory brown sauce. A spoon and fork are placed on the side of the plate. The plate has a logo on the left side that reads 'New Gourmet Paradise'.

Braised Beef Dish

A close-up shot of a black bowl filled with a rich, dark broth containing pieces of braised beef and some fried tofu. The dish is served on a white plate.

Hor Fun with Gravy

A plate of Hor Fun noodles in a savory gravy, topped with a variety of ingredients including broccoli, bok choy, mushrooms, carrots, and meat. The plate has the text "KOPITIAM" and "True Singapore Taste" printed on it.

Vegetable and Tofu Casserole

A close-up shot of a casserole dish filled with a variety of vegetables and tofu, served on a yellow plate. The dish contains bok choy, broccoli florets, sliced carrots, mushrooms, and dark wood ear mushrooms, all in a savory broth. The casserole dish is white and oval-shaped, with foil wrapped around its base. A spoon is visible in the lower right corner of the image.

Fried Tofu with Broccoli

A close-up shot of a rectangular piece of fried tofu served on a bright yellow plate. The tofu is covered in a savory brown sauce and topped with crispy fried onions, small diced pieces of meat, and shredded seaweed. A side of steamed broccoli florets is also visible on the plate, nestled in the sauce. The dish is presented on a light-colored wooden surface.

Gourmet Paradise Meal

A plate of food featuring red rice, stir-fried eggplant with curry leaves, and a side of bitter gourd and carrots. A fork and spoon are on the plate. The logo for "Gourmet Paradise" is visible on the plate.

Noodle Soup

A close-up shot of a bowl of noodle soup with various ingredients including noodles, vegetables, and mushrooms in a creamy broth. A partial Chinese character is visible on the rim of the bowl.

Noodles with Vegetables

A close-up shot of a plate of stir-fried noodles with vegetables. The noodles are golden brown and coated in a sauce. Visible vegetables include sliced carrots, bean sprouts, and leafy greens. Small pieces of what appear to be tofu or meat are also mixed in. The dish is served on a white plate with a partial view of some red and white text on the rim.

Braised Dish with Rice

A plate of braised food served with rice, cucumber slices, and tomato wedges. The braised item appears to be a type of meat or tofu, coated in a glossy sauce.

Fried Rice

A plate of yellow fried rice topped with crispy bits and a spoon rests on the side. The plate has a logo that reads "Gourmet Paradise" in English and Chinese characters.

Curry Noodles and Tofu

Two plates of food are shown on a white table. The plate in the foreground contains wide rice noodles in a curry sauce with various vegetables and fried tofu. The plate in the background contains fried tofu, cabbage, broccoli, and mushrooms in a sauce.

Plate of Food

A white plate filled with various food items, including rice, stir-fried vegetables, fried fish, and red-glazed meat.

Vegetarian Noodle Dishes

Two plates of vegetarian noodle dishes are shown. The top plate contains thin noodles topped with broccoli, carrots, wood ear mushrooms, and a piece of fried tofu with sesame seeds, served with a dollop of chili paste. The bottom plate features similar noodles with broccoli, wood ear mushrooms, green beans, and several pieces of fried tofu, garnished with pickled green chilies.

Braised Tofu and Pork Belly

A close-up overhead shot of a clay pot filled with braised tofu and pork belly in a dark, savory broth. The tofu pieces are cut into thick rectangles and appear to be fried before braising. Some pieces of pork belly are visible, along with what looks like dried beancurd skin. The dish is served in a traditional ceramic pot with a textured rim.

Fried Chicken with Rice and Vegetables

A white plate holds a meal consisting of brown rice, several pieces of fried chicken coated in sesame seeds and a spicy sauce, and a side of chopped green vegetables with some dark mushrooms. A spoon and fork are placed on the left side of the plate. A small dish of chili paste is also visible. A logo with Chinese characters is printed on the right side of the plate.

Vegetarian Food Stall

A vegetarian food stall with a prominent "VEGETARIAN" sign and a circular logo that says "Veg vegetarian". Displayed food items are visible behind glass, with some menu boards showing pictures and prices.

Food court with various eateries

A busy food court with multiple food stalls and dining areas. People are seated at tables, eating and socializing. Signs indicate different food options like 'Vegetarian' and 'Odeon Beef Noodle'. The overall atmosphere is casual and bustling.

Vegetarian Food Display

A display case filled with various vegetarian dishes, with a menu board above showing pictures and prices of some of the offerings. The dishes include rice, noodles, and stir-fried vegetables. A person in the background is looking at their phone.

Yellow Rice Dish

A close-up shot of a plate of yellow rice, topped with crispy fried shallots, sesame seeds, and dried seaweed. The rice appears to be seasoned with turmeric or a similar spice, giving it a vibrant yellow hue. Some pieces of what look like potato or other vegetables are mixed into the rice. The dish is served on a white plate with a red number '10' visible in the background.

Fried Rice

A close-up shot of fried rice served on a yellow plate. The rice is mixed with diced carrots, green onions, and what appears to be small pieces of tofu or chicken. A fork and spoon are visible on the left side of the plate.

Curry Chicken with Rice

A plate of curry chicken with green beans and a side of white rice. The plate has the logo "KOPIITIAM True Singapore Taste IMM" printed on it.

Crispy Noodles with Gravy

A white rectangular plate filled with crispy fried noodles topped with a savory gravy. The gravy contains pieces of bok choy, sliced carrots, mushrooms, and black fungus. A fork and spoon are resting on the side of the plate. The plate has a logo that reads "KOPITIAM True Singapore Taste IMM" in red and blue lettering.

Braised Tofu and Mushrooms

A close-up shot of a dish featuring braised tofu and mushrooms in a savory brown sauce. The tofu appears in various shapes and textures, some flat and layered, others curved and thicker. Dark, whole mushrooms are visible amongst the tofu. The sauce is rich and glossy, with some oil droplets on the surface. The dish is served in a light-colored bowl.

Fried Rice

A close-up, overhead shot of fried rice. The rice is a vibrant yellow, likely from turmeric or curry powder, and appears to be mixed with small pieces of fried shallots or crispy onions, and possibly some peas and carrots. The texture is granular and slightly oily.

Food court with vegetarian and beef noodle stalls

A food court with multiple stalls. One stall is labeled 'Veg Vegetarian' with a circular logo. Another stall is labeled 'Beef Noodle'. There are tables and chairs in the foreground. People are seen ordering food at the stalls. Display cases show various food items.

New Opening Special Menu

A promotional poster for a new vegetarian restaurant called 'eVeg' featuring a 'New Opening Special'. It displays three dishes with their names and prices: Braised Delight ($5.00), Crispy Noodles ($5.00), and Ngoh Hiang Duck Rice ($5.00). The poster also includes images of other food items on the left side.

Vegetable Stir-fry with Noodles

A close-up shot of a plate of stir-fried vegetables and noodles. The dish features wood ear mushrooms, broccoli florets, leafy green vegetables, carrots, and what appears to be fried tofu. The noodles are thin and light-colored, mixed throughout the vegetables. A dollop of reddish paste is visible on the side of the plate.

Chicken and Rice Dish

A plate of sliced fried chicken in sauce, served with a mound of rice, a few slices of cucumber, and some fried tofu. Cutlery is placed on the side. A logo is visible on the plate.

Rice dish with various toppings

A white plate filled with rice and several toppings. The rice is a mix of plain white rice and rice covered in a savory sauce. Toppings include what appear to be fried chicken pieces, some dark colored vegetables, and a piece of fried tofu or meat. The plate has a logo on the side that reads '新 GOURMET PARADISE'. The setting appears to be a food court or casual dining area with red chairs visible in the background.

Rice with Stir-fried Vegetables and Cauliflower

A white plate filled with a mound of white rice, stir-fried green beans with chili, fried cauliflower, and a dish of potatoes and peanuts in a savory sauce. A spoon and fork are visible on the right side of the plate. The plate has a logo that reads 'Gourmet Paradise'.

Noodles with Vegetables

A close-up shot of a plate of stir-fried noodles with vegetables, including bean sprouts and carrots. A purple spoon rests on the side of the plate.

Vegetarian Food Stall

A vegetarian food stall with a display of various dishes and a menu board. Two customers are seated at a table in the foreground, looking at their phones. A staff member is visible behind the counter.

Plate of Noodles and Vegetables

A white plate holds a serving of thin noodles topped with a piece of fried food coated in a red sauce and sesame seeds. The plate also contains various vegetables, including broccoli, leafy greens, sliced carrots, and pickled peppers. A white spoon rests on the side of the plate.

Fried Rice with Toppings

A close-up shot of a plate of fried rice, topped with dried shrimp, seaweed, and sesame seeds. Diced meat and vegetables are mixed into the rice. On the side, there is a dollop of dark red chili paste and a pile of sliced green chilies. A spoon with a portion of the fried rice is visible on the left.

Gourmet Paradise Meal

A white rectangular plate holds a meal consisting of stir-fried noodles, a fried pastry, green vegetables, and fried chicken pieces. The plate has a logo that reads "Gourmet Paradise" with a stylized graphic.

Gourmet Paradise Dish

A white plate filled with noodles, broccoli, carrots, and fried chicken pieces. The plate has a logo that says "Gourmet Paradise".

Braised Tofu and Wood Ear Mushroom

A close-up shot of a clay pot filled with braised tofu and wood ear mushrooms in a dark, savory broth. The tofu pieces are cut into cubes and rectangles, some appearing fried before braising. Thin strips of what looks like fried tofu skin are also visible, along with dark, gelatinous wood ear mushrooms. The dish is served in a light-colored ceramic pot with a textured rim, placed on a bright yellow plate. In the background, another dish with similar ingredients can be seen.

Food stalls in a mall

A food court with multiple stalls. One stall is labeled "VEGETARIAN" with a green logo. Another stall is labeled "ODEON BEEF NOODLE". Displayed above the counters are pictures of various dishes. People are seated at tables in the foreground.

Noodles with Vegetables and Tofu

A plate of crispy noodles topped with a savory sauce, bok choy, broccoli, carrots, mushrooms, and pieces of fried tofu. A pair of chopsticks rests on the side of the plate.

Noodles with Vegetables and Tofu Skin

A white plate filled with noodles, various vegetables, and pieces of tofu skin. The vegetables include green stalks, carrots, dark leafy greens, and black fungus. There are also some curry-like pieces and pickled items on the side. The plate has a logo that reads "Gourmet Paradise" with Chinese characters.

Tofu and Rice Dish

A yellow plate holds a serving of white rice, sliced tomatoes, cucumber slices, and a portion of sliced, braised tofu in a savory sauce. A small dish of chili paste is also included. The food is presented on a light-colored wooden surface.

Noodles in a bowl

A close-up shot of a bowl filled with stir-fried noodles. The noodles are coated in a savory sauce and mixed with some vegetables. The bowl appears to be made of plastic and is red in color.

Vegetable and Noodle Dish

A close-up shot of a white rectangular plate filled with a variety of food items. The dish includes thin rice noodles, stir-fried green beans, broccoli florets, black fungus mushrooms, and what appears to be dried tofu skin. There is also a piece of fried food coated in sesame seeds and a dollop of dark sauce on the side. A fork rests on the plate, partially obscuring some of the food. The plate has a logo that reads "GOURMET PARADISE" with some Chinese characters. The background is blurred, showing a white surface and a hint of red fabric.

Vegetarian Food Stall

A food stall with a large sign that says "VEGETARIAN". Below the sign is a display case filled with various vegetarian dishes. There are also pictures of some of the dishes on a menu board. Two men are standing in front of the counter, appearing to order food.

Stir-fried noodles with vegetables and tofu

A plate of stir-fried rice vermicelli noodles with bok choy, carrots, bean sprouts, and cubed tofu. Purple chopsticks rest on the side of the plate. The plate has a white rim with red text that reads "TIAN" and "the Singapore Taste" and "IMM 10".

Noodles with Various Toppings

A white rectangular plate filled with a generous portion of noodles. The noodles are topped with crispy fried tofu skin, stir-fried meat or tofu pieces in a dark sauce, and slices of bitter gourd. A spoon rests on the left side of the plate. The plate has a logo that reads "PARADISE GOURMET" and Chinese characters.

Rice with Meat and Vegetables

A plate of food containing red rice, stir-fried green beans with meat, a pastry, and a vegetable medley of chayote and mushrooms. Cutlery, a fork and spoon, are placed on the side of the plate. The plate has a logo that reads "新 GOURMET PARADISE" with Chinese characters.

Food court with tables and stalls

A busy food court with several stalls and tables. A man is sitting at a table in the foreground, looking to the side. In the background, people are ordering food from the stalls. The stalls display various dishes and menus. A large yellow sign with the word "LAK" is visible above one of the stalls.

Asian Cuisine Platter

A white rectangular plate filled with various Asian dishes. In the foreground, there are several pieces of braised tofu in a savory sauce. Behind the tofu, a mound of thin rice noodles is visible. To the right of the noodles, a mix of stir-fried vegetables includes bok choy, mushrooms, and possibly wood ear mushrooms. At the top left, there are pieces of crispy fried chicken coated in a reddish-orange sauce and sprinkled with sesame seeds. The food is presented on a white table.

Vegetarian Food Stall Interior

Interior view of a vegetarian food stall with customers ordering and viewing food displays behind glass counter. Signage reads 'eNog VEGETARIAN' above the display case. Staff wearing masks are visible at counter. A digital screen shows 'Kou' logo. Customers carry backpacks, some wear face masks.

Fried Tofu and Rice

A plate of food featuring sliced fried tofu with a savory sauce, a mound of white rice, sliced tomatoes, cucumber slices, and a small portion of chili paste. The plate has a logo that reads "新食 GOURMET PARADISE" in Chinese and English.